About Products For Restaurants Contact WhatsApp Us

Est. in Gujarat · Farm to Dabba

The Masala Dabba
Your Kitchen Deserves

Whole and ground spices, sun-dried and stone-ground the traditional way — no polish, no added colour, no shortcuts. Grown by farmers we know, packed the way our grandmothers packed them.

100% Organic
No Added Colour
Stone-Ground
Assortment of colourful Indian spices in traditional metal bowls
Since
2024
Rows of colourful spices at a traditional Indian spice market

Our Story

Three Generations of Choosing Purity Over Shortcuts

Raj Rajeshwari Organics began as a small family measure — grinding haldi and mirch for our own kitchen because we didn't trust what the market was selling. Word spread through our neighbourhood in Gujarat, and what started on one stone grinder has grown into a trusted name for home cooks and restaurant kitchens alike.

We still work directly with organic farmers we've known for years, sun-dry every batch the traditional way, and grind in small quantities so what reaches your dabba is always fresh — never sitting in a warehouse for months.

"Shuddhta hi hamari pehchaan hai." — Purity is our identity.

Everyday Spices

What's in Our Dabba

The everyday essentials of an Indian kitchen — sourced organically, processed traditionally, and ground exactly the way your family recipes expect.

Turmeric powder — Haldi
HaldiTurmeric

Deep golden colour, high curcumin — for dal, sabzi and doodh.

Red chilli powder — Lal Mirch
Lal MirchRed Chilli

Sun-dried whole chillies, stone-ground for real heat and colour.

Coriander seeds — Dhaniya
DhaniyaCoriander

Whole and powder — the everyday base of every Gujarati shaak.

Cumin seeds — Jeera
JeeraCumin

Aromatic and full-bodied — for tadka, rice and everyday tempering.

Mustard seeds — Rai
RaiMustard

The essential crackle in every Gujarati and South Indian tadka.

Garam masala spice blend
Garam MasalaSpice Blend

Our house blend of whole spices, roasted and ground fresh.

Why Choose Us

No Shortcuts, No Adulteration

100% Organic

Sourced from certified organic farms — no pesticides, no synthetic fertilisers.

No Artificial Colour

What you see is the spice's natural colour — nothing added to make it "look" fresher.

Traditional Grinding

Stone-ground in small batches to protect natural oils, aroma and flavour.

Quality Tested

Every batch checked for purity before it's packed and sent to your kitchen.

For Restaurants & Bulk Buyers

Cooking for a Crowd? We've Got the Supply Sorted.

Consistent taste, batch after batch — because that's what a restaurant kitchen needs. We supply bulk quantities with custom packaging to hotels, caterers and restaurants across Gujarat.

Enquire for Bulk Supply
  • Bulk quantities, always in stock
  • Consistent taste across every batch
  • Custom packaging for your kitchen
  • Reliable delivery across Gujarat

What People Say

Trusted in Kitchens Across Gujarat

"Once I switched to their haldi, I could actually taste the difference in my dal. It's become the only turmeric I buy now."

R
Rekha ShahHome Cook, Surat

"We switched our entire kitchen's masala supply to Raj Rajeshwari — consistent quality has made a real difference to our dishes."

M
Manish PatelRestaurant Owner, Ahmedabad

"My mother-in-law approves — and that says everything about the quality of these spices."

P
Priya DesaiHome Cook, Vadodara

Get in Touch

Let's Talk Spices

Have a question about our products, or want to place a bulk enquiry? Reach out — we usually reply within a few hours.

  • Phone / WhatsApp+91 90165 97771
  • Emaildevendubal73@gmail.com
  • AddressAhmedabad, Gujarat, India
  • HoursMon – Sat, 10:00 AM – 6:00 PM